Donald Edwards heads up our small but perfectly formed wine team!
Hailing from the Royal County of Berkshire, Donald initially studied Computing Science before switching to study viticulture and enology, firmly cementing his love of the grape.
A keen cook who has spent time on both sides of the pass he takes the business of food and wine matching extremely seriously and is thrilled to be helping our guests find the perfect vinous partner for their meal.


Click here to view a printable version of our wine list.



We allow corkage up to a maximum of two 75cl bottles (or one magnum) per table. The cost is £40 per 75cl bottle excluding the optional 12.5% service charge. if possible please let us know when booking if you intend to bring your own wine.